Mixed Veg & Bean Casserole

SKU: roastedveglen Category:

The best and freshest vegetables the north west can produce roasted Mediterranean style with mixed beans and lentils and finished in a rich tomato and basil sauce



Tomato sauce (50%), ((tomato, red onion, tomato puree, red pepper, vegetable stock (water, onion, carrot, extract tomato, (celery extract, garlic, salt, glucose syrup, maltodextrm, yeast extract, flavouring, vegetable oil, herbs and spices), red wine, garlic, basil, salt and pepper )) Red onions, courgettes, aubergines, peppers, butternut squash, red lentils (8%), mixed beans (8%) (red kidney, black eye, pea navy beans, baby green lima, sweetcorn

Allergen Information

This product has been made In a kitchen that uses nuts & nut products